Choose our superb Banquet menu for a real Cantonese feast. Full vegetarian option available.
To download the menus click here
Banquet Selection 2026
Vegetarian Banquet
To start
Shredded Mixed Vegetables & Chinese Mushroom Soup
Or
Dim Sum C’weed Platter
(£6.50 supplement per person)
Middle course
Skewer of Mock Chicken In Satay Peanut Sauce
Or
Crispy Mock Duck
Served with pancake, cucumber, leek & hoi sin sauce (£6.50 supplement per person)
Main course choices
Complemented with
Diced Mixed Vegetables Egg Fried Rice
With Sweetcorn
Executive Banquet
To start
Dim Sum C’weed Platter
To Follow
Aromatic Crispy Duck with pancake, cucumber, leek & hoi sin sauce
Middle course
Supreme Sesame Prawn On Toast With Black Truffle
Or
Lobster Tail in Butter & Blackpepper Sauce
(£18.50 supplement per person)
Main course choices
Complemented with
Minced Beef Egg Fried Rice
With Garden Peas
Party Banquet
To start
Shredded Duck Broth With Bamboo Shoots & Chinese Mushroom
Or
Dim Sum C’weed Platter
(£6.50 supplement per person)
Middle course
Spare Ribs In Plum Sauce
Or
Aromatic Crispy Duck
with pancake, cucumber, leek & hoi sin sauce
(£6.50 supplement per person, minimum order for 2 persons)
Main course choices
Complemented with
Egg Fried Rice
Please note that there is a 10% discretionary service charge added to the final bill.
If you have any allergies or special dietary requirements, please notify our staff who will be more than happy to help. Dishes may vary subject to availability of fresh produce. All banquets will be apportioned according to party size.