Banquet

Choose our superb Banquet menu for a real Cantonese feast. Full vegetarian option available.

To download the menus click here

To download our Allergen Advice click here

Christmas Banquet 2021

Winter Wonderland Banquet

from £29.95 per person 

To Start

Cream of Chicken & Sweetcorn Soup

or 

Dim Sum C'weed Platter (£4.95 supplement per person) 

Steamed Beef Ball in Curry

Prawn and Pork Samisa with thousand island sauce

Mini Chicken Disc coated with sesame

Thai Style Fish Croquette

Middle Course:

Deep Fried Prawn & Pork Log served with Sweet Chilli 

or

Yuletide Favourite:  Aromatic Crispy Duck with pancake, cucumber, leek and hoi sin sauce (£4.95 supplement per person minimum order for 2 persons) 

Main Course Choices: 

Stir-fried Chicken Fillet with spring onion & hot bean sauce

Sichuan Chilli Pork

Sweet and Sour King Prawns

Tender Teriyaki Beef

Stir-fried Vegetables in black bean sauce 

complimented with 

Egg Fried Rice 

 

Celebration Feast

From £38.95 per person (minimum order 2 persons) 

 

To Start:

Dim Sum C'weed Platter

Steamed Beefball in curry

Prawn and Pork Samosa with thousand island sauce

Mini Chicken Disc coated with sesame

Thai-style Fish Croquette 

To follow:

Our Seasonal Favourite - Aromatic Crispy Duck

with pancake, cucumber leek and hoi sin sauce 

 

Middle Course:

Fillet Steak Roll in black pepper sauce 

Main Course Choices:

Sizzling Fillet Steak Cantonese style

Chicken with Chilli and Spices

Fillet of Lamb with black pepper sauce

Steamed Seabass with ginger & spring onion

Stir-fried Seasonal Vegetables with strawmushrooms

 

Complemented with:

Yeung Chow Fried Rice

with BBQ pork and shrimps 

 

VEGETARIAN BANQUET

from £29.95 per person 

To Start:

Cream of Sweetcorn Soup

or

Dim Sum C'weed Platter

(£4.95 supplement per person) 

Deep-fried Spring Onion Bauble

Crispy Vegetarian Spring Roll

Steamed Spicy Nuts Dumpling

Curry Samosa - filled with diced vegetables 

Middle Course:

Vegetarian Kebab in BBQ Sauce 

or

Crispy Mock Duck served with pancake, cucumber, leek and hoi sin sauce (£4.95 supplement per person

Main Course Choices:

Sichuan Chilli Beancurd

Mock Crispy Chilli Beef

Spicy Aubergine

Sweet and Sour Soya Bean Chunks

Stir-fried Mixed Vegetable in satay sauce 

Complemented with:

Rainbow Fried Rice with diced mixed vegetables

 

 

 

 

 

 

RESERVE A TABLE

Please note that there is a 10% service charge added to the final bill.

If you have any allergies or special dietary requirements, please notify our staff who will be more than happy to help. Dishes may vary subject to availability of fresh produce. All banquets will be apportioned according to party size.